This is a simple frittata recipe but can be jazzed up using a different type of cheese. The fresh herbs help make this frittata taste elegant. Ingredients: 2 tbsp unsalted butter 1 large onion, sliced ¾ tsp kosher salt Freshly ground black pepper 8 large eggs ¼ cup milk 1 cup diced ham 1 tbsp… Read More
Bacon Mushroom Frittata Recipe
Who doesn’t love bacon? It’s one of the most popular ingredients out there right now and what better way to serve it than in a delicious frittata? This frittata recipe combines bacon with mushrooms and will delight any bacon lover. Ingredients: 2 tbsp olive oil ½ cup sliced fresh mushrooms, any kind work but try… Read More
Sausage, Spinach, Peppers and Potato Frittata Recipe
This is a nice Frittata that can be enjoyed year round, but seems especially delicious in the winter time. You could use sweet potatoes instead of regular potatoes, or even do half sweet and half regular. This is a great choice for a winter lunch! Ingredients: 2 tbsp olive oil 1 large potato, peeled and… Read More
Sausage, Feta and Kale Frittata Recipe
Frittatas are a popular brunch dish and this one is especially delicious in the summer when you can utilize fresh kale and red bell pepper from the garden. When making this dish try and use a very high quality feta cheese if possible. Also, don’t over whisk the eggs. You can also create a low-calorie… Read More
